Cook Not by the Book

Asian-Inspired Carrot Ribbon Salad

Carrot ribbons with green onion, cilantro, red chili and black sesame seeds in a sesame, soy, rice vinegar, honey and ginger dressing.

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Carrot ribbon salad topped with cilantro, sliced red chili and black sesame seeds

Asian-Inspired Carrot Ribbon Salad

Ingredients

Sesame Dressing

Instructions

  1. Peel carrots into ribbons.

  2. Combine carrot ribbons, green onions, cilantro and red chili pepper.

  3. Sprinkle roasted black sesame seeds.

  4. Whisk dressing ingredients.

  5. Pour dressing over salad and toss!