Mozzarella Basil Crisps
Small piles of shredded mozzarella topped with basil leaves and baked at 380°F until golden and crisp.
- 10 min total
- Snacks
- Vegetarian
- Gluten-free

Mozzarella Basil Crisps
- Total
- 10 min
Ingredients
Instructions
Preheat oven to 380°F (190°C).
Spoon small piles of mozzarella on parchment paper and flatten slightly.
Place 1-2 basil leaves on top of each pile.
Bake 6-8 min until edges are golden and bubbly.
Cool 2 min for MAX crunch before lifting.
Cook Not by the Book · https://www.cooknotbythebook.com/recipes/mozzarella-basil-crisps/
Watch it come together
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