Cook Not by the Book

Baked Potato Star Bites

Mashed red potatoes with cornstarch rolled out, cut into stars with faces and baked at 375°F, served with Sriracha mayo.

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Baked star-shaped potato bites with smiley faces on a cooling rack

Baked Potato Star Bites

Ingredients

Instructions

  1. Mash the boiled potatoes with salt, pepper, and cornstarch. Place the mixture between two pieces of baking parchment and roll it out with a rolling pin.

  2. Use star-shaped cookie cutters to create potato shapes. Place them on a baking sheet.

  3. Use toothpicks to create eyes on each star and a teaspoon to make either a smiley or a sad face, shaping the mouth.

  4. Bake the potato stars in a preheated oven at 375°F (190°C) for about 20-25 minutes, or until they turn golden brown.

  5. While they’re baking, prepare Sriracha Mayo for dipping.

  6. Serve the baked potato star bites with the Sriracha Mayo for a healthier, but still delicious, alternative.

Cook Not by the Book · https://www.cooknotbythebook.com/recipes/baked-potato-star-bites/